Respect the Chain is bringing you an exclusive look at BurgerFi's brand new "Swag Burger" that drops on March 15. Chief Culinary Officer, Paul Griffin, takes "Respect the Chain" into the BurgerFi kitchen for an exclusive look at the ingredients and how the "Swag Burger” aka “The Spicy Wagyu Burger” is made. The Spicy Burger consists of Double Natural Angus Beef, Caramelized Jalapeno Peppers, Pepper Jack Cheese, Spicy Steak Sauce, Sweet Onion-Tomato Relish, and Candied Ghost Pepper Bacon.
Respect the Chain is celebrating BurgerFi's 10th Anniversary by sitting down with BurgerFi's Chief Culinary Officer, Paul Griffin, and tasting some of the most creative and innovative menu items at BurgerFi. We are checking out the BURGERFI CHEESEBURGER , BREAKFAST ALL DAY BURGER , VEGEFI BURGER , and the SPICY FI’ED CHICKEN SANDWICH .
Nothing like Eating the "CEO Burger" with BurgerFi CEO, Julio Ramirez. Join us as BurgerFi's Chief Culinary Officer, Paul Griffin, takes us into the BurgerFi kitchen for an exclusive look at how the "CEO Burger" is created. The "CEO Burger" consists of Double Wagyu + Brisket Blend Burger, Homemade Candied Bacon-Tomato Jam, Truffle Aioli, Aged Swiss Cheese. After we create the CEO Burger, who better to enjoy the "CEO Burger" with other than the BurgerFi CEO, Julio Ramirez.
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